Saturday, March 28, 2009

Pictures from High Up

Photo evidence of traveling and things higher up:

La Serena:
Lighthouse on the beach

Our adorable, brightly colored hostel where I learned to play the didgeridoo

Sunset from the hostel roof

Back in Santiago:
Riding the teleférico at the top of Cerro San Cristobal

Hey there, Santiago!
We had to climb that high before we could ride - impressive, no?

Viña del Mar:
Flower clock that does actually tell time

View of Viña from sister city Valparaíso

Valaparaíso:
City built onto mountainside = lots of walking up and down

View of Valaparaíso from beach of Viña del Mar

Wednesday, March 25, 2009

Classes!

Because I know some of you out there doubt that I actually go to school, here's what I'm taking this semester, in order of when they occur during the week:

DANZA ARABE -> BELLY DANCING at La Universidad de Chile: Just what it sounds like. We're 3 weeks in and already my abs feel a tiny bit stronger and the moves are starting to stick in my head. Last week I bought one of those wraps (called a cadérin in Spanish) and now I need to find some music to practice to.

ETHNOLINGUÌSTICA -> ETHNOLINGUISTICS at La Universidad de Chile: Ethnolinguistics is a field that is comprised by a crossing of linguistics, ethnography and social anthropology. We talk a lot about what all those things mean and how they come together, but the subject roughly boils down to studying different cultures and aiming to understand them and draw comparasions using language as data. It's a small, upper level course (me and 4 other students), so it's my most difficult, but I do really like it.

DIBUJO I -> DRAWING I at La Universidad Católica: Also what it sounds like. We've been working on various incarnations of drawing straight lines, and finally are moving onto shapes. It's not exactly what I thought the focus would be, but I am getting a solid base in drawing. Since the Chilean school system is much more restricted here, everyone else in my class is going onto 4 years of art and so it makes sense to start with such a fundamental base.

COMUNICACIÓN ORAL Y NO VERBAL -> ORAL BUT NOT VERBAL COMMUNICATION at La Universidad Católica: I had no idea what this would be when I signed up for it, but it's basically public speaking with a streak of acting thrown in. So far we've been videotaped making impromptu speeches (not fun to watch later), presented scenes acting as famous Chileans, and learned to speak while holding one end of a cork in between our teeth. Needless to say, it's a really fun and relaxed course and since I don't mind making a fool of myself, I really enjoy it.

PAISAJE CULTURAL Y URBANO SANTIAGO -> THE CULTURAL AND URBAN HISTORY OF SANTIAGO at La Universidad de Chile: One of the few courses here offered as general electives to students of various disciplines, this class looks at the history of Santiago and its present problems from an urban planning perspective. Since it started later than my other courses, we've only met once, but it should be interesting. The one problem is that one of the professors teaching it has the voice of a Muppet, which is awfully distracting.

And just to be perfectly clear, all these courses are courses in top Chilean universities, taken with Chilean students and taught completely in Spanish. In most of my courses, I'm the only foreign exchange student. This usually makes it tougher, but not impossible, to understand what's going on, but most importantly I'm obviously learning a LOT of Spanish this way.

Sunday, March 15, 2009

Next up: Viña and Valparaíso

Next weekend I'll be taking my second trip of the semester by going to the twin cities of Viña del Mar and Valparaíso. I'm looking forward to enjoying the last of the summer weather and seeing some cities of a different character. While I'm here in Chile, I'm also planning/hoping on going to the following:

-Pucón
-San Pedro de Atacama
-Mendoza, Argentina
-Buenos Aires, Argentina
-Machu Picchu, Perú

What do you think?

Te recomiendo un hostel

Discúlpenme por el largo tiempo hace mi última 'post,' pero con el principio de clases he estado muy ocupada. Pues, voy a contarles un poco sobre mi viaje a La Serena, a donde fui hace unas semanas. Es un pueblo de playa 6 horas hace al norte de Santiago, y aunque me gustaron la playa y el pueblo, lo que me gustó más fue la experiencia de quedarme en un hostel.

Fui con tres otros chicas de mi programa, las tres de partes diferentes de los EE.UU. Nunce me he quedado en un hostel, pero son muy populares (pero NO peligrosos) en América Latina. Son de varios tamaños, pero parecen como casas grandes con unas piezas, algunas con una o dos camas, como un hotel, y unos con varias camas, como un dormitorio de una universidad, y todos se comparten unos baños. 

Nuestro hostel, que se llamaba Aji Verde, fue lleno de color, y la gente que trabajaba allá era amable y ayudante. Pero la mejor parte era la otra gente quedándose allá también. Había un estudiante de Inglaterra, un hombre de Colorado, un scientista de Israel, y unos estudiantes de Suiza. Durante las noches que estuvieron en el hostel, todo el grupo pasó tiempo conjunto, cocinando, hablando de todo tipo de cosas, y escuchando y aprendiendo de nuestras experiencias comunas.

Es un tipo de situación muy único que no se puede encontrar en lugares como un hotel. Me divertí mucho, y fue muy barato. Si vas a viajar, te recomiendo que te quedes en un hostel también!

Thursday, March 5, 2009

If I'd Known What It Was ...

... I probably wouldn't have ordered it.

Surprisingly, food can be one of the hardest things to communicate in Spanish. If you don't already have the vocab, a lot of things are hard to describe. There's been a few times I've been out with friends and when we don't recognize things on the menu and it's too difficult to ask the waiter to explain everything, it's easier just to order.

Case 1: Completos and Italianos were the cheapest things on the menu when we (3 friends and myself) were out at a cafe the other night. Since we all wanted to eat something cheap and didn't recognize most things on the menu (Chileans eat a LOT of different meat dishes) we asked for one of each. The waiter looked confused and asked if we wanted 2 and 2, but we firmly replied 1 and 1 (as if we knew what we were talking about). The result: one hot dog with tomato and sauerkraut (completo), and one with tomato, mayo, and avocado (italiano). And they turned out to be delicious.

Case 2: Churrasco was on the menu, including an option for churrasco italiano. Having learned that the italiano combo of tomato/mayo/avocado was amazing, we went for the churrasco version as well. What arrived was a hamburger-like sandwich, with the burger patty replaced by a thin strip of steak. The meat quality may not have been the highest (by Chilean standards anyway), but fresh bread and the italiano toppings made the sandwich.

Case 3: A terremoto (lit. 'earthquake') is a traditional drink at a well-known Chilean bar. As a welcoming activity, our cultural ambassadors took a group of nearly 50 of us to La Piojera, explained that this was the drink to try, and that one is more the sufficient (esp. for a gringo!) It wasn't long before the room was full of deranged ice cream floats: a mixture of beer and specially fermented wine, topped off with pineapple ice cream. The first sips are indeed as gross as they sound, but if you mix it up and push through, it tastes pretty good by the time you reach the bottom.

Suffice to say, the best way to learn about food is to just eat it. I have yet to try anything here that I didn't like!

Pictures

Sorry for the delay! Here's a sampling:


Santiago Sculpture Garden


Los carabineros (police) at the changing of the guard ceremony - every other day at 10 am


One of many beautiful murals in the city, this one outside Pablo Neruda's house


Me outside Palacio de La Moneda, former mint and now seat of the President


The view outside my window - an apartment building 10 floors up